Posts Tagged :

Restaurant

Chinese New Year 2017 – Part 1

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We say it every year, but this year’s Chinese New Year was our biggest AGAIN . So many highlights that we need three posts!

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Chinese New Year 2016

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Every Chinese New Year gets bigger and better for JWK, and this year was no exception. Our performances extended well over the usual 15 days of celebration, and we are absolutely exhausted. We celebrated the new year with many new clients all around Sydney, bringing in wealth, happiness and good luck for the coming year ahead.

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Tim Ho Wan Grand Opening

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Forget The Fat Duck, the world’s cheapest Michelin-starred restaurant has finally landed in Chatswood, Sydney. Hong Kong’s Tim Ho Wan was founded in 2009, and following the success of its Singapore, Taipei, Hanoi, Kuala Lumpur and Manila outlets, has opened its doors to Sydney diners queuing well down the street. Jin Wu Koon welcomed acclaimed chef…

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Year of the Horse

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Chinese New Year is always the busiest time of year for Jin Wu Koon, and this year was no exception. With over 100 performances around Sydney spread over two weeks, the team ushered in the Year of the Horse with style. We welcomed performances for new and long term clients, including Westpac Bank, The Star,…

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